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Wine & Dine by Roslyne Buchanan

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Roslyne Buchanan (aka Roz) Roslyne Buchanan is a regular freelance contributor to food, travel, wine, home and lifestyle magazines. Her work has appeared in Food & Wine Trails, WestJet Magazine, OpenRoad Driver, Savour, Niche, Destinations Travel Magazine, My Van City, and blog.hellobc.com. Based above BC’s Naramata Bench in Penticton, she enjoys spectacular views of forests, vineyards, lakes, and hills beyond and regular visits from wildlife. Enchanted by the food and beverage industry and all things culinary as well as recreational pursuits such as travel, golfing, skiing, hiking, tennis and snorkeling. For her it’s the perfect balance to pursue her passion for writing with integrity and joy to share firsthand experiences. Most of her adventures are shared with her husband, Mark and when they’re not out exploring, they are managed by two felines Baja and Floyd. Find her personal blog at www.rozsmallfry.com, follow her on twitter @RozDB and Instagram @roslynebuchanan

IMPRESSED BY A PEEK AT PHANTOM CREEK

IMPRESSED BY A PEEK AT PHANTOM CREEK By Roslyne Buchanan. Over the last few years, it’s been impossible to drive Black Sage Road in Oliver without...

RESILIENCE RESOUNDS IN READING WOMAN OF WORTH EMOTIONAL INTELLIGENCE: MENTAL HEALTH MATTERS

RESILIENCE RESOUNDS IN READING WOMAN OF WORTH EMOTIONAL INTELLIGENCE: MENTAL HEALTH MATTERS By Roslyne Buchanan. In the latest instalment in the Woman of Worth books created...

THERE’S A KIND OF HUSH AT DIRTY LAUNDRY VINEYARD

THERE’S A KIND OF HUSH AT DIRTY LAUNDRY VINEYARD By Roslyne Buchanan. Borrowing loosely from the lyrics of the old Herman’s Hermits tune, there’s a kind...

50th PARALLEL ESTATE WINERY: GEOLOGICAL GEM OF LAKE COUNTRY

50th PARALLEL ESTATE WINERY: GEOLOGICAL GEM OF LAKE COUNTRY By Roslyne Buchanan. Sparkling from its bench above the southeast section of Okanagan Lake, 50th Parallel Estate...

tawâw: PROGRESSIVE INDIGENOUS CUISINE – COOKBOOK REVIEW BRINGS TEARS

tawâw: PROGRESSIVE INDIGENOUS CUISINE - COOKBOOK REVIEW BRINGS TEARS By Roslyne Buchanan. The house is quiet now with a few lingering wafts of breakfast aromas adding...

KELOWNA SEAFOOD CELEBRATION MAKES INAUGURAL SPLASH, OCTOBER 17 TO 19

KELOWNA SEAFOOD CELEBRATION MAKES INAUGURAL SPLASH, OCTOBER 17 TO 19 By Roslyne Buchanan. Fresh from the success of their first year curating the Osoyoos Oyster Festival,...

THE OKANAGAN TABLE CELEBRATES OPENING WITH A LAP OF HONOUR

THE OKANAGAN TABLE CELEBRATES OPENING WITH A LAP OF HONOUR By Roslyne Buchanan. It was truly a victory lap for the team at RauDZ Creative Concepts...

ELMA EXCEEDS EXPECTATIONS: PENTICTON’S NEW LAKESHORE DINING WOWS

ELMA EXCEEDS EXPECTATIONS: PENTICTON’S NEW LAKESHORE DINING WOWS By Roslyne Buchanan. Penticton watched hungrily as the oft-failed restaurant beside popular Salty’s Beach House on Lakeshore Drive...

ROARING SUCCESS OF NARAMATA TAILGATE PARTY 2019 BODES WELL FOR FALL WINE EVENTS

ROARING SUCCESS OF NARAMATA TAILGATE PARTY 2019 BODES WELL FOR FALL WINE EVENTS By Roslyne Buchanan. The theme of this year’s perennially sold out Naramata Tailgate...

DAY TWO: LAST LAPS OF WINE TOURING THE OKANAGAN IN PEAK SEASON

DAY TWO: LAST LAPS OF WINE TOURING THE OKANAGAN IN PEAK SEASON By Roslyne Buchanan. Plenty of adventures await for BC wine touring as noted in...

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