HodgePodge: What a little apple can do

What a little apple can do

HodgePodge by Charlie Hodge

Life was simple growing up in the Okanagan Valley during the 1950s, 60s, 70s and early 80’s.

While it seemed poised to become an active flourishing area thriving on industries such as wood, mining, business and tourism – it was ultimately the orchards and farms that maintained the true awareness of the quiet, friendly valley. For me it was always the orchards and farms that made Kelowna ‘home’ and to help provide us with fabulous food forever.

That awareness hit me on the weekend.

I was sitting on the back porch contemplating what my next HodgePodge should be about. I was humming and hawing and going nowhere with my thoughts and tossing ideas through my brain as I rotated a medium-sized apple in my hand.

“Here take this outside,” Tex said handing it to me, “if and when you feel motivated or kindly inclined, I have several pounds more of them waiting for you to peel. Of course, if you have no taste or desire for apple pie, apple sauce, apple butter, apple cider, apple juice, or apple whatever – then you can just do nothing with it and simple dream of what you could have helped create.”

Well, as it turned out I did very little peeling or helping as Tez spent the better part of two days with preparation work, baking and then freezing, canning, storing …She never stopped being creative, researching in cookbooks or u-tubes. It is absolutely amazing the amount of food one can create with one little vegetable or fruit. Our fridge, freezers, and shelves are loaded with the products mentioned above because of the kindness of friends (apples from Brian and Shannon Prodors) and the hard work of someone like Tez.

To produce so much food from one product (an apple) is an amazing reminder of what we can do if we put our mind to something.

I must admit I am inspired to battle the cold weather elements to see what else I may find in the cold frozen ground to possibly salvage food such as carrots, celery, potatoes, sweet potatoes, onions, garlic and various herbs.

Thanks Tez for the marvel of this one tiny apple miracle.

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HodgePodge by Charlie Hodge
Charlie Hodge is a best-selling author, writer, a current Kelowna City Councillor, and a Director on the Regional District of the Central Okanagan Board. He spent more than 25 years as a full-time newspaper journalist and has a diverse background in public relations, promotions, personal coaching, and strategic planning. A former managing editor, assistant editor, sports editor, entertainment editor, journalist, and photographer, Hodge also co-hosted a variety of radio talk shows and still writes a regular weekly newspaper column titled Hodge Podge, which he has crafted now for 41 years. His biography on Howie Meeker, titled Golly Gee It’s Me is a Canadian bestseller and his second book, Stop It There, Back It Up – 50 Years of the NHL garnered lots of attention from media and hockey fans alike. Charlie is currently working on a third hockey book, as well as a contracted historical/fiction novel. His creative promotional skills and strategic planning have been utilized for many years in the Canadian music industry, provincial, national, and international environmental fields, and municipal, provincial, and federal politics. Charlie is a skilled facilitator, a dynamic motivational speaker, and effective personal coach. His hobbies include gardening, canoeing, playing pool, and writing music. Charlie shares his Okanagan home with wife Teresa and five spoiled cats.

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